From Fusion Samosas to Global Ambitions: Hungryy? Commands Attention at Indus Food 2026 | India Expo Mart
TEN NEWS NETWORK
Greater Noida News (11/01/2026): Indus Food 2026, Asia’s leading Food and Beverage (F&B) trade exhibition, concluded at India Expo Mart, Greater Noida, after a successful three-day run from 8 to 10 January. Spread across an expansive 120,000 square metres, the event brought together prominent industry leaders and global stakeholders, including Abhishek Dev (APEDA), Mohit Singla (TPCI), Jens Wolfgang Michel (Abu Dhabi Food Hub), and Ashish Kumar Agrawal (Bhikharam Chandmal).
Among the key attractions at the exhibition was the Hungryy? stall at the Farms to Freeze pavilion, which drew significant interest from visitors and buyers alike. Aarush, representing Hungryy?, shared detailed insights into the brand’s vision, innovative product offerings, and its strategy for global expansion.
In an exclusive interaction with Ten News, Aarush explained that Farms to Freeze Pvt. Ltd. is a joint venture between Capital Group and Patanjali, established with the objective of delivering authentic Indian flavours and cultural richness to international markets. He noted that the brand name Hungryy?—distinctively spelled with two Ys—reflects a universal human emotion. “Hunger is a feeling that connects people across geographies, and our brand aims to satisfy that craving through innovative Indian cuisine,” he said.
Highlighting the brand’s product innovation, Aarush said Hungryy? has successfully blended traditional Indian tastes with contemporary formats. The brand has introduced fusion offerings such as cheese-jalapeno samosas, millet kebabs, and reimagined Punjabi samosas designed as convenient finger food for modern consumers. Alongside these, Hungryy? continues to offer a wide range of classic favourites including vegetable seekh kebabs, falafel kebabs, vegetable patties, and rajma galouti kebabs.
What began as a snacks-focused initiative has now evolved into a vast portfolio of nearly 250 products. Aarush shared that the brand’s range today spans sweets, frozen vegetables, breads, curries, rice-based meals, snacks, and momos—positioning Hungryy? as a comprehensive frozen and ready-to-eat food brand.
Speaking about the significance of Indus Food, Aarush said the platform offers an unparalleled opportunity for brands to showcase their capabilities on a global stage. He emphasized that beyond business networking, the exhibition allows companies to benchmark themselves against industry peers, track emerging trends, and grow within a competitive yet collaborative ecosystem.
He also praised the continuous development of India Expo Mart, stating that each edition of Indus Food reflects visible improvements in management, infrastructure, and technology. Having participated in the exhibition since its inception, Aarush said this year’s introduction of features like face-scan entry systems stood out, underlining India’s growing adoption of advanced technologies and readiness to meet global standards.
Concluding his remarks, Aarush lauded Indus Food 2026 for providing brands like Hungryy? a strong launchpad to access international markets and showcase India’s expanding strength in food innovation, manufacturing, and global trade.
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