Word Food India 2024: G.D. Foods Showcases Innovation at Bharat Mandapam | Tops

New Delhi (27 September 2024): From September 19 to 22, 2024, Bharat Mandapam buzzed with excitement as the Word Food India fair brought together exhibitors from across the globe to celebrate culinary diversity. Among the standout participants was G.D. Foods Manufacturing India Private Limited, renowned for its flagship brand, TOPS. The event provided an exceptional platform for the company to showcase its extensive range of food products, highlighting its commitment to quality and innovation.

Founded in 1984, G.D. Foods has grown into a prominent player in the Indian food processing industry. Celebrating its 40th anniversary this year, the company has expanded its product line to over 250 offerings, catering to every meal occasion—from breakfast to dessert. Mr. Ashwini Mishra, Head of Corporate Communications and PR, shared insights about the brand’s journey with TEN NEWS.

“Our first product was noodles, and over the decades, we have evolved significantly,” said Mishra. “We aim to be part of every meal, with an exciting range that includes everything from breakfast cereals to culinary sauces and instant mixes.” He emphasized the brand’s philosophy of “India Ka top taste,” aiming to bring authentic Indian flavors to both local and global markets.

At the fair, G.D. Foods exhibited an impressive array of products, including a vibrant selection of jams—mix fruit, orange, pineapple, and strawberry—crafted with locally sourced ingredients. Mishra proudly shared , “We are a ‘Make in India’ brand with four manufacturing plants across Punjab, Uttar Pradesh, and Rajasthan, directly collaborating with farmers to ensure freshness and support local agriculture.”

Visitors to the G.D. Foods booth were treated to a culinary experience that reflected the essence of Indian cuisine. The company displayed its popular sauces, including salsa, pizza and pasta sauces, and an array of international flavors such as barbecue and peri-peri sauces. Mishra highlighted their commitment to health-conscious consumers by introducing a new line of pickles made with olive oil, catering to evolving dietary preferences.

The brand’s dedication to excellence extends beyond retail. G.D. Foods boasts a significant presence in the B2B sector, partnering with prestigious clients such as IRCTC and renowned hotel chains like Taj and Hyatt. Mishra explained, “Our mission is to bring the best of Indian flavors to the world, and we currently serve consumers in over 25 countries.”

Live cooking demonstrations at the fair further showcased G.D. Foods’ innovative spirit. Attendees could sample delicious dishes made with their instant noodles, Schezwan chutney, and Idly mix, all prepared fresh at the venue. “We want our consumers to experience the excellence of our products firsthand,” Mishra added. “Once they taste TOPS, they won’t want to choose anything else.”

With its commitment to quality, innovation, and sustainability, G.D. Foods is poised to continue its legacy of delivering exceptional products that resonate with consumers both in India and around the world. As the company embarks on its next chapter, it remains dedicated to its founding principles while expanding its reach and impact on the global culinary stage.

Word Food India 2024 not only celebrated the vibrancy of the food industry but also reinforced the importance of brands like G.D. Foods in fostering a deeper appreciation for Indian flavors and culinary traditions. With a bright future ahead, G.D. Foods stands as a testament to the rich tapestry of India’s gastronomic heritage.

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