Zizo at Grub Fest 2015

Zizo at Grub Fest 2015
Get a taste of true blue Lebanon with Zizo at The Grub Fest 2015 on 3rd, 4th & 5th April at the Jawahar Lal Nehru Stadium Lawns
Serving authentic Lebanese food made from the freshest organic and Grade A ingredients sourced from the best farms of Lebanon, Zizo is a true testament of one of the most popular cuisines in the world.
Chef Danny Elsoury has put together a special Mediterranean menu that combines classic recipes with a contemporary Arabian flair to get you into the spirit, Zizo style. The menu includes a Cold and Hot Mezze section that includes Organic Fattoush salad, Traditional Hummus, Mezze platter like Lebanese chicken roll with chilly dip, Lamb Kibbe with Hummus dip Gorge on a spread of wholesome wraps such as Falafel Roll, Chicken Shawarma roll, Falafel combo with Tahini Sauce, Pickles, Pita and Shawarma roll with Hummus, garlic Dip, Salad, , Pickles.
The menu is also offering interesting combos and platters such as Grilled Chicken Taouk Platter, Grilled Lamb Kafta platter with Hummus, Onions, Pickles and pita. served with fresh drinks original Mint Lemonade, Mulberry Lemonade and Organic Mulberry Juice.
Zizo is a true testament of one of the most popular cuisines in the world. Zizo strives relentlessly to give its guests a timeless slice of authentic Lebanon with a healthy, modern twist